VIDEO: Gluten-Free Banana Pancakes

Gluten-free banana pancakes

Gluten-free banana pancakesGluten-free doesn’t mean that you have to miss out on delicious pancakes. Here’s a delicious and healthy recipe that will have you making pancakes that you can enjoy and serve for breakfast or anytime!

“No flour or baking powder required.

These gluten-free banana pancakes have the consistency of crepes. No flour, baking soda, or baking powder required.

Top with Greek yogurt, peanut butter, or fruit (fresh or simmered over low) as a healthier alternative to maple syrup.”


1 ripe banana (medium to large)
2 eggs (egg beaters or egg whites if desired)
½ tsp vanilla
Cinnamon to taste

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